Go Blue! Seafood Sustainability

The Sea Port Crew Helps Celebrate October National Seafood Month by Taking the Healthy Heart Pledge to Improve Their Omega-3 Levels

To help celebrate October National Seafood Month,  Sea Port employees have taken the Healthy Heart Pledge sponsored by the Seafood Nutrition Partnership and have submitted  their Omega-3 Index test kits that measure the two omega-3 fatty acids EPA and DHA in their red blood cells.

If the Omega-3 tests reveal low index levels, those Sea Port employees will commit to eating seafood at least twice a week for four months.  After 4 months, they will re-take the Omega-3 index test to determine if they have succeeded in raising their Omega-3 levels.

Please join us in celebrating the amazing and unique health benefits of seafood by taking the Healthy Heart Pledge and by ordering your Omega-3 Index test kit today.

Your commitment to eat seafood at least twice a week and to discover your Omega-3 Index will go a long way toward improving and ensuring your personal cardiovascular health!

Go Blue ! – For Our Health – For Our Environment – For Sustainability

Sincerely, Dave Glaubke, Sea Port’s Director of Sustainability Initiatives